Chipotle & Chicken Chili Recipe

Name: Chipotle & Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1/2 cups Onion, Chopped; 1/4 cups Bell Pepper, Chopped; 5 cloves Garlic, Thinly Sliced; 4 whole Chipotle Peppers (canned), Chopped; 2 cans Kidney Beans (15 Oz); 2 cans Diced Tomatoes (15oz); 1 can Tomato Paste, 6 Oz; 12 ounces, fluid Beer; 3 Tablespoons Chili Powder; 1 teaspoon Smoked Paprika; 1/4 teaspoons Cumin; 1 teaspoon Chicken Bouillon; 1 pound Chicken Breast

Servings: persons

1 Tablespoon Olive Oil
1/2 cups Onion, Chopped
1/4 cups Bell Pepper, Chopped
5 cloves Garlic, Thinly Sliced
4 whole Chipotle Peppers (canned), Chopped
2 cans Kidney Beans (15 Oz)
2 cans Diced Tomatoes (15oz)
1 can Tomato Paste, 6 Oz
12 ounces, fluid Beer
3 Tablespoons Chili Powder
1 teaspoon Smoked Paprika
1/4 teaspoons Cumin
1 teaspoon Chicken Bouillon
1 pound Chicken Breast

1
1.)
2
Chop/prep all ingredients.
3
2.)
4
In a medium sized pot, saute the onions and bell pepper in olive oil, until they just begin to soften.
5
Add the garlic and chipotle peppers and saute 1 minute more.
6
3.)
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Add all remaining ingredients, adjusting spices to taste, and simmer for 30 minutes or until the chicken is cooked through and pulls apart easily.
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4.)
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Shred or chop chicken and add it back into the mixture.
10
Serve with your favorite toppings.
11
We like it with sour cream, shredded cheddar and chopped, fresh cilantro.

588

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1/2 cups Onion, Chopped, 1/4 cups Bell Pepper, Chopped, 5 cloves Garlic, Thinly Sliced, and more.

Yes, Chipotle & Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle & Chicken Chili

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