Red Beans And Rice

Name: Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Cajun sausage; 2 cans red beans; 1 chopped onion; 1 chopped bell pepper; garlic powder to taste; red pepper to taste; salt to taste; 2 ribs celery, chopped; 1 qt. tomato juice; 2 c. Minute rice; chili powder to taste

Eats Now Editorial Team · 716 kcal · Soups & Stews

Jump to Recipe

Red Beans And Rice – a delicious recipe with Cajun sausage, red beans, onion, bell pepper, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Cajun sausage
2 cans red beans
1 chopped onion
1 chopped bell pepper
garlic powder to taste
red pepper to taste
salt to taste
2 ribs celery, chopped
1 qt. tomato juice
2 c. Minute rice
chili powder to taste

1
Cook rice separately.
2
Mix all together in large pan.
3
Cook until done.
4
Add cooked rice.
5
You can eat this like soup.
6
Good with cornbread.

716

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. Cajun sausage, 2 cans red beans, 1 chopped onion, 1 chopped bell pepper, and more.

Yes, Red Beans And Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Reuben Soup
Southwestern Bowl
Sweet Carrot Soup
Lightened Squash Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy