Name: Red Beans And Rice
Yield: 4 servings
Ingredients: 1 lb. red beans, cooked, drained and rinsed; 4 qt. water; 3/4 c. onion; 3/4 c. celery; 2 tsp. garlic cloves, squished; 2 bay leaves; 2 tsp. paprika; 1 tsp. thyme; 1/2 tsp. cracked red pepper; 1/2 tsp. pepper; 1/4 c. Worcestershire sauce; 15 oz. tomato sauce; 2 lb. low-fat smoked sausage, cut in 1/2-inch pieces

1 lb. red beans, cooked, drained and rinsed

4 qt. water

3/4 c. onion

3/4 c. celery

2 tsp. garlic cloves, squished

2 bay leaves

2 tsp. paprika

1 tsp. thyme

1/2 tsp. cracked red pepper

1/2 tsp. pepper

1/4 c. Worcestershire sauce

15 oz. tomato sauce

2 lb. low-fat smoked sausage, cut in 1/2-inch pieces

Red Beans And Rice

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