How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Jus Gravy?

You need 5 ingredients. The key ingredients include: 1 tablespoon olive oil, 3 garlic cloves, crushed, 2 cups beef stock, 1 1/2 cups red wine, and more.

Is Red Wine Jus Gravy suitable as meat & poultry?

Yes, Red Wine Jus Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Wine Jus Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Jus Gravy Recipe

Name: Red Wine Jus Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 3 garlic cloves, crushed; 2 cups beef stock; 1 1/2 cups red wine; 1 tablespoon brown sugar

Red Wine Jus Gravy – a delicious recipe with olive oil, garlic, beef stock, red wine, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
3 garlic cloves, crushed
2 cups beef stock
1 1/2 cups red wine
1 tablespoon brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Meat & Poultry

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Red Wine Jus Gravy

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