How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bean And Quinoa Chili ?

You need 17 ingredients. The key ingredients include: 1 cup dried kidney beans, soaked and drained, OR 2 small cans of kidney beans, 3 cups water, divided OR 1 cup of water if using canned kidney beans, 2 tsp. cumin, and more.

Is Red Bean And Quinoa Chili suitable as soups & stews?

Yes, Red Bean And Quinoa Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Red Bean And Quinoa Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Bean And Quinoa Chili Recipe

Name: Red Bean And Quinoa Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried kidney beans, soaked and drained; OR 2 small cans of kidney beans; 3 cups water, divided OR 1 cup of water if using canned kidney beans; 2 tsp. cumin; 1 T. extra-virgin olive oil; 1 medium onion, chopped; 2 tsp. sea salt, divided; 2 cloves garlic, minced; 1 large green or red pepper, chopped; 1 tsp. dried oregano; 1/4 tsp. ground cinnamon; 1/8 tsp. cayenne (optional); 2/3 cup quinoa, rinsed in warm water and drained; 1 cup fresh or frozen corn; 1-2 cups organic tomato sauce; Grated cheese for garnish (optional); Ground beef, tempeh, or Italian sausage (optional)

Red Bean And Quinoa Chili

Eats Now Editorial Team · 533 kcal · Soups & Stews

Red Bean And Quinoa Chili – a delicious recipe with kidney beans, kidney beans, water, cumin, extra-virgin olive oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Red Bean And Quinoa Chili

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