How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Barbecue Sauce?

You need 16 ingredients. The key ingredients include: 1 1/2 cups ketchup, 1 small can (8 ounces) tomato sauce, 1/2 cup lightly packed light brown sugar, 1/2 cup red wine vinegar or cider vinegar, and more.

Is Red Barbecue Sauce suitable as general?

Yes, Red Barbecue Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Barbecue Sauce Recipe

Name: Red Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups ketchup; 1 small can (8 ounces) tomato sauce; 1/2 cup lightly packed light brown sugar; 1/2 cup red wine vinegar or cider vinegar; 1/3 cup Worcestershire sauce; 2 tablespoons regular or reduced-sodium soy sauce; Juice of 1 lemon; 1 teaspoon finely minced fresh ginger or bottled minced ginger; 1/2 teaspoon black pepper; 1/2 teaspoon dry mustard or prepared Dijon mustard; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon red pepper flakes, or more to taste (optional); 1/4 teaspoon ground allspice (optional)

Red Barbecue Sauce

Eats Now Editorial Team · 228 kcal · General

Red Barbecue Sauce – a delicious recipe with ketchup, tomato sauce, brown sugar, red wine vinegar, Worcestershire sauce, regular. Easy to follow and perfect for any occasion.

Serves 4 General

Red Barbecue Sauce

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