Muy Bueno Honey Glazed Fig Empanadas

Name: Muy Bueno Honey Glazed Fig Empanadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15-20 figs; 2 tablespoons honey; lemon zest from half a lemon; 3 cups flour; 2 tablespoons sugar; 1/2 teaspoon salt; 2 teaspoons baking powder; 1/2 cup shortening; 2 eggs; 1/2 cup milk

Eats Now Editorial Team · 472 kcal · General

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Muy Bueno Honey Glazed Fig Empanadas – a delicious recipe with figs, honey, lemon zest from, flour, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15-20 figs
2 tablespoons honey
lemon zest from half a lemon
3 cups flour
2 tablespoons sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup shortening
2 eggs
1/2 cup milk

1
Wedge figs and add honey and lemon zest and set aside.
2
Make pastry by combining all dry ingredients and then cut in shortening and add egg and milk.
3
Roll out pastry and fill with fig mixture.
4
Place empanadas on a greased cookie sheet and brush with egg whites.
5
Bake at 375 degrees for 15-20 minutes until golden brown.

472

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 15-20 figs, 2 tablespoons honey, lemon zest from half a lemon, 3 cups flour, and more.

Yes, Muy Bueno Honey Glazed Fig Empanadas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
472 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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