Red And Green Christmas Dish

Name: Red And Green Christmas Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2/3 c. tapioca; 4 c. water; 4 tsp. lemon juice; dash of salt; 1 tsp. vanilla; green food coloring; 1 pt. cinnamon apples (red); 2 c. whipping cream, whipped; 1 c. chopped nuts

Eats Now Editorial Team · 713 kcal · General

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Red And Green Christmas Dish – a delicious recipe with sugar, tapioca, water, lemon juice, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
2/3 c. tapioca
4 c. water
4 tsp. lemon juice
dash of salt
1 tsp. vanilla
green food coloring
1 pt. cinnamon apples (red)
2 c. whipping cream, whipped
1 c. chopped nuts

1
Cook sugar, tapioca, water, lemon juice and salt.
2
Cook together for about 7 minutes, until starts to thicken.
3
Cover and let set for 1/2 hour.
4
Add vanilla and a few drops of green food coloring.
5
Stir.
6
Cool and refrigerate, if not using right away. Will make 2 dishes.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sugar, 2/3 c. tapioca, 4 c. water, 4 tsp. lemon juice, and more.

Yes, Red And Green Christmas Dish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
713 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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