How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reba Mcentire'S Mexican Cornbread Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 c. chopped onion, 1 (8 oz.) jar mild Mexican pasteurized processed cheese spread, 1 (8 1/2 oz.) pkg. cornbread mix, and more.

Is Reba Mcentire'S Mexican Cornbread Casserole suitable as meat & poultry?

Yes, Reba Mcentire'S Mexican Cornbread Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reba Mcentire'S Mexican Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Reba Mcentire'S Mexican Cornbread Casserole Recipe

Name: Reba Mcentire'S Mexican Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/3 c. chopped onion; 1 (8 oz.) jar mild Mexican pasteurized processed cheese spread; 1 (8 1/2 oz.) pkg. cornbread mix; 1 (8 3/4 oz.) can whole kernel corn, drained; 1 Tbsp. melted margarine; 2 Tbsp. chopped green pepper; 2 Tbsp. chopped red pepper

Reba Mcentire'S Mexican Cornbread Casserole – a delicious recipe with ground beef, onion, cornbread mix, whole kernel corn, margarine, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/3 c. chopped onion
1 (8 oz.) jar mild Mexican pasteurized processed cheese spread
1 (8 1/2 oz.) pkg. cornbread mix
1 (8 3/4 oz.) can whole kernel corn, drained
1 Tbsp. melted margarine
2 Tbsp. chopped green pepper
2 Tbsp. chopped red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Reba Mcentire'S Mexican Cornbread Casserole

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