How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Really Quick Meat Balls?

You need 7 ingredients. The key ingredients include: 2 pounds beef ground, 1 each milk evaporated, can, 1 cup bread crumbs fine, 1 each onion soup mix package, and more.

Is Really Quick Meat Balls suitable as soups & stews?

Yes, Really Quick Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Really Quick Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Really Quick Meat Balls Recipe

Name: Really Quick Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef ground; 1 each milk evaporated, can; 1 cup bread crumbs fine; 1 each onion soup mix package; 1 each eggs beaten; 1/2 teaspoon black pepper; 1/4 teaspoon salt

Really Quick Meat Balls – a delicious recipe with beef ground, milk, bread crumbs fine, onion soup, eggs, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pounds beef ground
1 each milk evaporated, can
1 cup bread crumbs fine
1 each onion soup mix package
1 each eggs beaten
1/2 teaspoon black pepper
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Really Quick Meat Balls

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