Real Smooth Shrimp Butter Recipe

Name: Real Smooth Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups water; 3/4 pound shrimp unpeeled, fresh; 1/2 cup butter softened; 1 large eggs hard-cooked, coarsely chopped; 1 package cream cheese softened; 1/4 cup onions coarsely chopped; 1/4 cup mayonnaise or salad dressing; ⅛ teaspoon salt; ⅛ teaspoon black pepper; ⅛ teaspoon worcestershire sauce; 1 each garlic cloves

Servings: persons

2 1/2 cups water
3/4 pound shrimp unpeeled, fresh
1/2 cup butter softened
1 large eggs hard-cooked, coarsely chopped
1 package cream cheese softened
1/4 cup onions coarsely chopped
1/4 cup mayonnaise or salad dressing
⅛ teaspoon salt
⅛ teaspoon black pepper
⅛ teaspoon worcestershire sauce
1 each garlic cloves

1
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink.
2
Drain well; rinse with cold water.
3
Chill, peel, devein, and coarsely chop shrimp.
4
Position knife blade in food processor bowl; add shrimp, butter, and remaining ingredients.
5
Process until smooth, scraping down sides occasionally.
6
Line a 2-cup mold or bowl with heavy-duty plastic wrap, allowing plastic wrap to extend over edges at least 2 inches.
7
Spoon shrimp mixture into mold; cover and chill at least 4 hours.
8
Invert mold onto serving plate.
9
Remove mold, and carefully peel away plastic wrap.
10
Smooth surface with a knife, if necessary.
11
Let stand at room temperature 20 to 30 minutes before serving.
12
Serve with assorted crackers.

640

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 cups water, 3/4 pound shrimp unpeeled, fresh, 1/2 cup butter softened, 1 large eggs hard-cooked, coarsely chopped, and more.

Yes, Real Smooth Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Real Smooth Shrimp Butter

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