How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Real Red Velvet Cake?

You need 8 ingredients. The key ingredients include: 1 c. butter, 2 eggs, 2 Tbsp. cocoa, 1 tsp. vanilla extract, and more.

Is Real Red Velvet Cake suitable as baking & desserts?

Yes, Real Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Real Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Real Red Velvet Cake Recipe

Name: Real Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 eggs; 2 Tbsp. cocoa; 1 tsp. vanilla extract; 2 oz. red food coloring; 1 1/2 c. sugar; 1 1/2 c. flour; 1 tsp. soda, mixed with 1 tsp. vinegar

Real Red Velvet Cake – a delicious recipe with butter, eggs, cocoa, vanilla extract, red food coloring, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
2 eggs
2 Tbsp. cocoa
1 tsp. vanilla extract
2 oz. red food coloring
1 1/2 c. sugar
1 1/2 c. flour
1 tsp. soda, mixed with 1 tsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1199 kcal
Category
Baking & Desserts

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Real Red Velvet Cake

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