Real Italian Bruschetta

1. 1

   Pre-heat oven to 450 F

2. 2

   Slice bread into 1/4 to 1/2 inch thick slices

3. 3

   Brush bread with good extra virgin olive oil

4. 4

   Place bread directly on oven shelf until slightly golden, less than10 minutes. Time may vary depending on oven

5. 5

   Remove bread from oven and rub garlic clove over bread, if desired

6. 6

   Coat bread with tomato sauce

7. 7

   Add cheese like making pizza

8. 8

   Add toppings of choice if desired

9. 9

   Sprinkle oregano over bread and bake until cheese is melted and slightly bubbly.

10. 10

    Cut into 1 inch slices and serve warm

* Per serving · 4 servings · Values may vary.

No additional tips available.