How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Real Corn Cornbread (With Jiffy Mix)?

You need 5 ingredients. The key ingredients include: 2 (8 ounce) boxes Jiffy cornbread mix, 2 eggs, 1/2 cup milk, 1 (8 ounce) can cream-style corn, and more.

Is Real Corn Cornbread (With Jiffy Mix) suitable as general?

Yes, Real Corn Cornbread (With Jiffy Mix) falls under the General category and is a great choice for this type of meal.

How do I store leftover Real Corn Cornbread (With Jiffy Mix)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Real Corn Cornbread (With Jiffy Mix) Recipe

Name: Real Corn Cornbread (With Jiffy Mix)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) boxes Jiffy cornbread mix; 2 eggs; 1/2 cup milk; 1 (8 ounce) can cream-style corn; 8 ounces sour cream

Real Corn Cornbread (With Jiffy Mix) – a delicious recipe with cornbread mix, eggs, milk, cream-style, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (8 ounce) boxes Jiffy cornbread mix
2 eggs
1/2 cup milk
1 (8 ounce) can cream-style corn
8 ounces sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
General

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