How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 head cabbage, grated, 1 c. green peppers, chopped, 1 c. grated carrots, 1 c. chopped celery, and more.

Is Raw Vegetable Salad suitable as salads?

Yes, Raw Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Vegetable Salad Recipe

Name: Raw Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, grated; 1 c. green peppers, chopped; 1 c. grated carrots; 1 c. chopped celery; 1 Tbsp. celery seed; 1/4 c. salad oil; 1/4 c. sugar; 1/4 c. vinegar; salt and pepper to taste

Raw Vegetable Salad – a delicious recipe with cabbage, green peppers, carrots, celery, celery, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage, grated
1 c. green peppers, chopped
1 c. grated carrots
1 c. chopped celery
1 Tbsp. celery seed
1/4 c. salad oil
1/4 c. sugar
1/4 c. vinegar
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
Salads

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Raw Vegetable Salad

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