Raw Superfoods Chocolate

1. 1

   ["Melt the Cacao Butter over a double boiler on low heat.", "Once melted stir in remaining ingredients and mix well until all is dissolved and smooth

2. 2

   Pour into chocolate molds or into a glass square baking dish and store in fridge for best results (may soften if out at room temp) and to keep longer.", "Raw Superfoods Chocolate gives you the chance to enjoy sweets without the guilt. It's really a healthy way to savor the goodness of chocolates."]

* Per serving · 4 servings · Values may vary.

No additional tips available.