Try this homemade Ravioli With Peas And Shallots recipe the whole family will love. Made with cheese, butter, shallots and frozen peas. Easy step-by-ste…
This Ravioli With Peas And Shallots relies on simple, everyday ingredients such as butter, shallots, thinly sliced, bag frozen peas and grated lemon zest. It comes together quickly and makes 4 servings, at about 755 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026