Try this homemade Ravioli With Peas and Crispy Bacon recipe the whole family will love. Made with bacon, garlic, frozen peas and water. Easy step-by-ste…
This Ravioli With Peas and Crispy Bacon relies on simple, everyday ingredients such as bacon, garlic, sliced, frozen peas and reserved pasta water. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026