How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli Soup?

You need 17 ingredients. The key ingredients include: 1 lb ground beef, 2 cups water, 1 (28 ounce) can crushed tomatoes, 1 (14 1/2 ounce) can beef broth, and more.

Is Ravioli Soup suitable as pasta & noodles?

Yes, Ravioli Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli Soup Recipe

Name: Ravioli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 cups water; 1 (28 ounce) can crushed tomatoes; 1 (14 1/2 ounce) can beef broth; 1 (6 ounce) can tomato paste; 1 ½ cups onions, chopped; ¼ cup fresh parsley, minced; 2 garlic cloves, minced; ¾ teaspoon dried basil; ½ teaspoon dried oregano; ½ teaspoon onion salt; ½ teaspoon sugar; ½ teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon dried thyme; ¼ cup parmesan cheese (grated); 1 (9 ounce) package cheese ravioli, refrigerated

Ravioli Soup

Eats Now Editorial Team · 547 kcal · Pasta & Noodles

Ravioli Soup – a delicious recipe with ground beef, water, tomatoes, beef broth, tomato paste, onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ravioli Soup

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