How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli Soup?

You need 17 ingredients. The key ingredients include: 1 pound ground beef, 2 cups water, 2 cans (one 28 ounces, one 14-1/2 ounces) crushed tomatoes, 1 can (6 ounces) tomato paste, and more.

Is Ravioli Soup suitable as pasta & noodles?

Yes, Ravioli Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli Soup Recipe

Name: Ravioli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 2 cups water; 2 cans (one 28 ounces, one 14-1/2 ounces) crushed tomatoes; 1 can (6 ounces) tomato paste; 1-1/2 cups chopped onions; 1/4 cup minced fresh parsley; 2 garlic cloves, minced; 3/4 teaspoon dried basil; 1/2 teaspoon sugar; 1/2 teaspoon dried oregano; 1/2 teaspoon onion salt; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon dried thyme; 1 package (9 ounces) refrigerated cheese ravioli; 1/4 cup grated Parmesan cheese; Additional minced fresh parsley, optional

Ravioli Soup

Eats Now Editorial Team · 665 kcal · Pasta & Noodles

Ravioli Soup – a delicious recipe with ground beef, water, tomatoes, tomato paste, onions, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ravioli Soup

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