Ravioli Lasagna

1. 1

   Place frozen ravioli in a greased baking dish.

2. 2

   Lay pieces flat without overlapping.

3. 3

   Cover completely with tomato sauce (and browned ground beef, if desired).

4. 4

   You could double the ravioli, sauce and meat if you'd like to have 2 layers.

5. 5

   I only did a single layer because I was only cooking for 2.

6. 6

   Top with shredded mozzarella cheese.

7. 7

   Cover with foil and bake in a 350F oven for approximately 40 minutes.

8. 8

   Uncover and bake an additional 5-10 minutes, until cheese is melted.

9. 9

   During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves.

10. 10

    Serve with Italian bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.