How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli?

You need 3 ingredients. The key ingredients include: 2 1/2 c. flour, 2 large eggs, enough cold water to make a manageable dough.

Is Ravioli suitable as pasta & noodles?

Yes, Ravioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli Recipe – Eats Now

Name: Ravioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 2 large eggs; enough cold water to make a manageable dough

Ravioli – a delicious recipe with flour, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 1/2 c. flour
2 large eggs
enough cold water to make a manageable dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ravioli

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