How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 8 ingredients. The key ingredients include: 1 lb. eggplant, diced, 4 oz. onion, chopped, 2 garlic cloves, crushed, 1/2 c. olive oil, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. eggplant, diced; 4 oz. onion, chopped; 2 garlic cloves, crushed; 1/2 c. olive oil; 2 green peppers, chopped; 1 lb. tomatoes, skinned and diced; salt and pepper to taste; 8 oz. zucchini, diced

Ratatouille – a delicious recipe with eggplant, onion, garlic, olive oil, green peppers, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. eggplant, diced
4 oz. onion, chopped
2 garlic cloves, crushed
1/2 c. olive oil
2 green peppers, chopped
1 lb. tomatoes, skinned and diced
salt and pepper to taste
8 oz. zucchini, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ratatouille

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