How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 11 ingredients. The key ingredients include: 1 1/2 Tbsp. olive oil, 2 cloves garlic, minced, 2 medium onion, thinly sliced, 3/4 lb. eggplant, peeled and diced, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. olive oil; 2 cloves garlic, minced; 2 medium onion, thinly sliced; 3/4 lb. eggplant, peeled and diced; 1/2 lb. zucchini, unpeeled and sliced; 1 sweet green pepper, sliced into rings; 2 tsp. Italian seasoning; 1 tsp. sugar; salt (optional); pepper to taste; 4 medium fresh or canned tomatoes, peeled and sliced

Ratatouille

Eats Now Editorial Team · 126 kcal · Vegetarian

Ratatouille – a delicious recipe with olive oil, garlic, onion, eggplant, zucchini, sweet green pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ratatouille

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