How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Tossed Salad?

You need 12 ingredients. The key ingredients include: 4 cups torn red leaf lettuce, 1 (5 ounce) package mixed baby lettuces and spring greens, 1 cup fresh raspberry, 1 cup sliced fresh mushrooms, and more.

Is Raspberry Tossed Salad suitable as salads?

Yes, Raspberry Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raspberry Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raspberry Tossed Salad Recipe

Name: Raspberry Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups torn red leaf lettuce; 1 (5 ounce) package mixed baby lettuces and spring greens; 1 cup fresh raspberry; 1 cup sliced fresh mushrooms; ½ cup julienned red onion; ¼ cup crumbled feta cheese; ¼ cup pecan halves, toasted; 2 tablespoons 100% raspberry spreadable fruit, melted; 2 tablespoons raspberry vinegar; 2 tablespoons vegetable oil; ⅛ teaspoon salt; 1 dash pepper

Raspberry Tossed Salad

Eats Now Editorial Team · 242 kcal · Salads

Raspberry Tossed Salad – a delicious recipe with torn red leaf lettuce, spring greens, fresh raspberry, mushrooms, red onion, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Raspberry Tossed Salad

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