How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Shortcake Pie?

You need 6 ingredients. The key ingredients include: 1 cup frozen whipped topping, thawed, 1 (7 ounce) jar marshmallow creme, 1 cup raspberry sherbet, softened, 1 (6 ounce) container raspberry yogurt, and more.

Is Raspberry Shortcake Pie suitable as baking & desserts?

Yes, Raspberry Shortcake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Shortcake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Shortcake Pie Recipe

Name: Raspberry Shortcake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup frozen whipped topping, thawed; 1 (7 ounce) jar marshmallow creme; 1 cup raspberry sherbet, softened; 1 (6 ounce) container raspberry yogurt; 1 cup fresh raspberries or 1 cup frozen red raspberries; 1 keebler ready crust shortbread pie crust

Raspberry Shortcake Pie – a delicious recipe with frozen whipped topping, marshmallow creme, raspberry sherbet, raspberry yogurt, fresh raspberries, shortbread pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup frozen whipped topping, thawed
1 (7 ounce) jar marshmallow creme
1 cup raspberry sherbet, softened
1 (6 ounce) container raspberry yogurt
1 cup fresh raspberries or 1 cup frozen red raspberries
1 keebler ready crust shortbread pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raspberry Shortcake Pie

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