Fresh, crisp and full of flavor — this Raspberry Salad is a must-try. Made with frozen red raspberries, boiling water, red raspberry jello and pineapple…
This Raspberry Salad relies on simple, everyday ingredients such as boiling water, crushed pineapple, chopped nuts or pecans and bananas, diced. It comes together quickly and makes 4 servings, at about 2500 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026