How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Ribbon Salad?

You need 6 ingredients. The key ingredients include: 2 (3 oz.) pkg. raspberry gelatin, 1 1/2 c. boiling water, 2 (10 oz.) pkg. frozen raspberries in syrup, thawed and undrained, 1 (15 1/2 oz.) can crushed pineapple, undrained, and more.

Is Raspberry Ribbon Salad suitable as salads?

Yes, Raspberry Ribbon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raspberry Ribbon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raspberry Ribbon Salad Recipe

Name: Raspberry Ribbon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 (3 oz.) pkg. raspberry gelatin; 1 1/2 c. boiling water; 2 (10 oz.) pkg. frozen raspberries in syrup, thawed and undrained; 1 (15 1/2 oz.) can crushed pineapple, undrained; 2 c. commercial sour cream; 1/2 c. chopped pecans

Raspberry Ribbon Salad – a delicious recipe with raspberry gelatin, boiling water, frozen raspberries, pineapple, sour cream, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 oz.) pkg. raspberry gelatin
1 1/2 c. boiling water
2 (10 oz.) pkg. frozen raspberries in syrup, thawed and undrained
1 (15 1/2 oz.) can crushed pineapple, undrained
2 c. commercial sour cream
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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