How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry-Rhubarb Pie?

You need 1 ingredient. The key ingredients include: ["1 Orange not white pith", "1 cup sugar", "2 tablespoons cornstarch", "1 pastry shell Short Crust, * see note", "pastry shell or flaky", "1 egg white beaten for glaze", "1 pound rhubarb Fresh, cut 1"" diag pieces", "2 cups fresh raspberries", "8 ounces seedless raspberry jam 1 jar", "2 tablespoons water", "1 tablespoon fresh lemon juice", "confectioners' sugar"].

Is Raspberry-Rhubarb Pie suitable as baking & desserts?

Yes, Raspberry-Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry-Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry-Rhubarb Pie Recipe

Name: Raspberry-Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 Orange not white pith", "1 cup sugar", "2 tablespoons cornstarch", "1 pastry shell Short Crust, * see note", "pastry shell or flaky", "1 egg white beaten for glaze", "1 pound rhubarb Fresh, cut…

Bake this irresistible Raspberry-Rhubarb Pie at home. Made with Orange, sugar, cornstarch and pastry shell Short Crust. Easy step-by-step instructions i…

This Raspberry-Rhubarb Pie is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raspberry-Rhubarb Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

["1 Orange not white pith", "1 cup sugar", "2 tablespoons cornstarch", "1 pastry shell Short Crust, * see note", "pastry shell or flaky", "1 egg white beaten for glaze", "1 pound rhubarb Fresh, cut 1"" diag pieces", "2 cups fresh raspberries", "8 ounces seedless raspberry jam 1 jar", "2 tablespoons water", "1 tablespoon fresh lemon juice", "confectioners' sugar"]

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Servings
4 servings
Category
Baking & Desserts

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