Raspberry Pear Crisp

1. 1

   Place pears in an 8-in.

2. 2

   square baking dish coated with nonstick cooking spray.

3. 3

   Sprinkle with raspberries and sugar.

4. 4

   In a bowl, combine the oats, honey, butter, cinnamon and nutmeg.

5. 5

   Sprinkle over raspberries.

6. 6

   Bake, uncovered, at 350F (180C).

7. 7

   for 30 to 35 minutes or until pears are tender and mixture is bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.