How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Oat And Yogurt Spelt Muffins?

You need 12 ingredients. The key ingredients include: 1 3/4 cup whole spelt flour, 1 cup rolled oats, 1/4 cup hemp hearts, 2 teaspoons baking powder, and more.

Is Raspberry Oat And Yogurt Spelt Muffins suitable as baking & desserts?

Yes, Raspberry Oat And Yogurt Spelt Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Oat And Yogurt Spelt Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Oat And Yogurt Spelt Muffins Recipe

Name: Raspberry Oat And Yogurt Spelt Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cup whole spelt flour; 1 cup rolled oats; 1/4 cup hemp hearts; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 large eggs; 1/2 cup greek yogurt; 1/2 cup coconut oil, melted; 1/2 cup honey; 1 teaspoon pure vanilla extract; 1 cup fresh or frozen raspberries

Start your day right with this Raspberry Oat And Yogurt Spelt Muffins recipe. Made with whole spelt flour, rolled oats, hemp hearts and baking powder. E…

This Raspberry Oat And Yogurt Spelt Muffins relies on simple, everyday ingredients such as whole spelt flour, rolled oats, hemp hearts and baking powder. It comes together quickly and makes 4 servings, at about 735 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raspberry Oat And Yogurt Spelt Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Raspberry Oat And Yogurt Spelt Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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