How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milk Pudding with Agar?

You need 4 ingredients. The key ingredients include: 500 ml Milk, 10 grams Agar, 30 grams Sugar, 2 tbsp Condensed milk.

Is Milk Pudding with Agar suitable as baking & desserts?

Yes, Milk Pudding with Agar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Milk Pudding with Agar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milk Pudding with Agar Recipe

Name: Milk Pudding with Agar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 ml Milk; 10 grams Agar; 30 grams Sugar; 2 tbsp Condensed milk

Milk Pudding with Agar – a delicious recipe with Agar, Sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

500 ml Milk
10 grams Agar
30 grams Sugar
2 tbsp Condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Milk Pudding with Agar

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