How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Gelatin Ring?

You need 7 ingredients. The key ingredients include: 2 packages (3 ounces each) raspberry gelatin, 1-1/2 cups boiling water, 2 packages (10 ounces each) frozen sweetened raspberries, thawed and drained, 2 cans (8 ounces each) crushed pineapple, undrained, and more.

Is Raspberry Gelatin Ring suitable as general?

Yes, Raspberry Gelatin Ring falls under the General category and is a great choice for this type of meal.

How do I store leftover Raspberry Gelatin Ring?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Gelatin Ring Recipe

Name: Raspberry Gelatin Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (3 ounces each) raspberry gelatin; 1-1/2 cups boiling water; 2 packages (10 ounces each) frozen sweetened raspberries, thawed and drained; 2 cans (8 ounces each) crushed pineapple, undrained; 1/4 teaspoon salt; 1 package (8 ounces) cream cheese, softened; 1/2 cup sour cream

Try this homemade Raspberry Gelatin Ring recipe the whole family will love. Made with raspberry gelatin, boiling water, raspberries and pineapple. Easy …

This Raspberry Gelatin Ring relies on simple, everyday ingredients such as boiling water, salt and sour cream. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 packages (3 ounces each) raspberry gelatin
1-1/2 cups boiling water
2 packages (10 ounces each) frozen sweetened raspberries, thawed and drained
2 cans (8 ounces each) crushed pineapple, undrained
1/4 teaspoon salt
1 package (8 ounces) cream cheese, softened
1/2 cup sour cream

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Quick Info

Servings
4 servings
Calories
550 kcal
Category
General

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