Raspberry Fluff – a delicious recipe with fresh raspberries, sugar, orange juice, lemon juice, sugar. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Place raspberries in a bowl and mash slightly.
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2
Sprinkle with 1/4 cup sugar and let stand 30 minutes, stirring occasionally.
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3
Combine orange juice and remaining ingredients in a small saucepan; cook over medium heat, stirring until sugar dissolves.
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4
Remove from heat and let cool.
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5
Place raspberry mixture in container of an electric blender; add orange juice mixture.
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6
Top with cover and process until smooth.
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7
Pour into an 8-inch square pan and freeze until almost firm.
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8
Spoon mixture into a large mixing bowl and beat at medium speed of an electric mixer until smooth.
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9
Return mixture to pan and freeze until firm.
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10
Let stand at room temperature 10 minutes before serving.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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