How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Cream Muffins?

You need 12 ingredients. The key ingredients include: 1 cup fresh raspberries, 3/4 cup plus 2 tablespoons sugar, divided, 1/4 cup butter, softened, 1 large egg, and more.

Is Raspberry Cream Muffins suitable as baking & desserts?

Yes, Raspberry Cream Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Cream Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Cream Muffins Recipe

Name: Raspberry Cream Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh raspberries; 3/4 cup plus 2 tablespoons sugar, divided; 1/4 cup butter, softened; 1 large egg; 1/2 teaspoon almond extract; 1/2 teaspoon vanilla extract; 2-1/4 cups all-purpose flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 1 cup half-and-half cream; 1 cup finely chopped vanilla or white chips; 2 tablespoons brown sugar

Raspberry Cream Muffins

Eats Now Editorial Team · 880 kcal · Baking & Desserts

Raspberry Cream Muffins – a delicious recipe with fresh raspberries, sugar, butter, egg, almond, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raspberry Cream Muffins

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