How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Corn Muffins?

You need 10 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup cornmeal, 1/2 cup sugar, 1 teaspoon baking powder, and more.

Is Raspberry Corn Muffins suitable as baking & desserts?

Yes, Raspberry Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Corn Muffins Recipe

Name: Raspberry Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup cornmeal; 1/2 cup sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 2 large eggs, room temperature, lightly beaten; 1 1/2 cups fat-free plain yogurt; 2 tablespoons butter, melted; 1 cup fresh raspberries

Raspberry Corn Muffins

Eats Now Editorial Team · 434 kcal · Baking & Desserts

Raspberry Corn Muffins – a delicious recipe with flour, cornmeal, sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raspberry Corn Muffins

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