Bake this irresistible Raspberry-Almond Pear Tart at home. Made with seedless raspberry jam, butter, pears and sugar. Easy step-by-step instructions inc…
This Raspberry-Almond Pear Tart relies on simple, everyday ingredients such as seedless raspberry jam, butter, softened and divided, sugar and large egg. It comes together quickly and makes 4 servings, at about 426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raspberry-Almond Pear Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026