How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ras el Hanout?

You need 10 ingredients. The key ingredients include: 2 tsp. smoked paprika, 1 1/2 tsp. ground coriander, 1 1/2 tsp. ground cumin, 1 tsp. ground ginger, and more.

Is Ras el Hanout suitable as general?

Yes, Ras el Hanout falls under the General category and is a great choice for this type of meal.

How do I store leftover Ras el Hanout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ras el Hanout Recipe

Name: Ras el Hanout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. smoked paprika; 1 1/2 tsp. ground coriander; 1 1/2 tsp. ground cumin; 1 tsp. ground ginger; 1 tsp. ground turmeric; 1/2 tsp. ground black pepper; 1/2 tsp. garlic powder; 1/4 tsp. ground allspice; 1/4 tsp. ground cinnamon; 1/4 tsp. ground nutmeg

Try this homemade Ras el Hanout recipe the whole family will love. Made with paprika, ground coriander, ground cumin and ground ginger. Easy step-by-ste…

This Ras el Hanout relies on simple, everyday ingredients such as smoked paprika, ground coriander, ground cumin and ground ginger. It comes together quickly and makes 4 servings, at about 21 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ras el Hanout

Tips for the best results

Variations & substitutions

My Personal Notes

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