Ranger Cookies

Name: Ranger Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1 c. shortening; 2 eggs; 1 tsp. vanilla; 2 c. flour; 1/2 tsp. salt; 1 tsp. baking soda; 1/2 tsp. baking powder; 2 c. corn flakes; 2 c. quick oats; 1 c. coconut; 3/4 c. pecans

Eats Now Editorial Team · Baking & Desserts

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Ranger Cookies – a delicious recipe with brown sugar, white sugar, shortening, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1 c. white sugar
1 c. shortening
2 eggs
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1/2 tsp. baking powder
2 c. corn flakes
2 c. quick oats
1 c. coconut
3/4 c. pecans

1
Cream brown sugar, white sugar and shortening.
2
Add eggs and vanilla.
3
Mix well.
4
Add flour, salt, baking soda and baking powder.
5
Mix in corn flakes, oats, coconut and pecans.
6
Dough will be crumbly.
7
Make little balls and press down with a fork.
8
Bake at 350u00b0 for 10 to 15 minutes or until golden.
9
Leave on sheets a few minutes. Remove.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1 c. shortening, 2 eggs, and more.

Yes, Ranger Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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