Randis Chicken

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   In a medium bowl, stir cream of chicken soup and sour cream together until all one color.

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   2.

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   Cut dried beef into 1/2 inch squares.

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   Sprinkle them into the bottom of a 9x13 baking dish.

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   3.

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   Lay chicken breasts evenly over the dried beef.

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   4.

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   Sprinkle the bacon bits over the chicken.

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    You can add more if you want to.

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    5.

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    Pour sour cream mixture over the chicken.

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    Make sure chicken is completely covered.

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    6.

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    Bake at 250 degrees F for 3 hours.

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    7.

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    Serve over brown or white rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.