Ranch-Style Steak Kabobs

1. 1

   Heat grill to medium-high heat.

2. 2

   Cook potatoes in boiling water 12 to 14 min.

3. 3

   or until tender; drain.

4. 4

   Cool slightly.

5. 5

   Reserve half the dressing.

6. 6

   Thread meat, accordion-style, onto 4 skewers, alternating potatoes and tomatoes between folds of meat; brush with remaining dressing.

7. 7

   Grill 10 to 12 min.

8. 8

   or until meat is done, turning occasionally and brushing with the reserved dressing for the last 2 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.