Ranch E Cue Wings

1. 1

   Cut the turkey wings at the joints, discarding the pointy wing tips.

2. 2

   In a big, heavy skillet, heat the oil and brown the turkey all over.

3. 3

   Transfer the turkey to your slow cooker.

4. 4

   In a bowl, mix together the broth, dressing mix, and barbecue sauce.

5. 5

   Pour the mixture over the wings.

6. 6

   Cover the slow cooker; set it to low, and let it cook for 6-7 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.