How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch dressing?

You need 15 ingredients. The key ingredients include: 1 For the Salad Dressing, 2 cup mayonnaise, 2 cup sour cream, 1 cup buttermilk, and more.

Is Ranch dressing suitable as salads?

Yes, Ranch dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ranch dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ranch dressing Recipe

Name: Ranch dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 For the Salad Dressing; 2 cup mayonnaise; 2 cup sour cream; 1 cup buttermilk; 4 tbsp white vinegar; 2 tbsp lemon juice; 2 clove garlic formed into a paste; 2 tbsp parsley, chopped; 4 tbsp Worcestershire sauce; 2 tbsp chives, chopped; 2 tbsp chervil ,chopped; 1 tbsp onions, minced; 2 tbsp Dijon mustard; 2 tbsp celery seeds, toasted and ground; 4 tbsp evoo

Try this homemade Ranch dressing recipe the whole family will love. Made with Salad Dressing, mayonnaise, sour cream and buttermilk. Easy step-by-step i…

This Ranch dressing relies on simple, everyday ingredients such as for the salad dressing, mayonnaise, sour cream and buttermilk. It comes together quickly and makes 4 servings, at about 1484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1484

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ranch dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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