How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous-Arugula Salad?

You need 7 ingredients. The key ingredients include: 1 cup water, 3/4 cup uncooked couscous, 1/4 teaspoon salt, 2 cups arugula, and more.

Is Couscous-Arugula Salad suitable as salads?

Yes, Couscous-Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous-Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous-Arugula Salad Recipe

Name: Couscous-Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 3/4 cup uncooked couscous; 1/4 teaspoon salt; 2 cups arugula; 2 tablespoons extra-virgin olive oil; 1 tablespoon lemon juice; 1/2 teaspoon freshly ground black pepper

Couscous-Arugula Salad – a delicious recipe with water, couscous, salt, arugula, extra-virgin olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup water
3/4 cup uncooked couscous
1/4 teaspoon salt
2 cups arugula
2 tablespoons extra-virgin olive oil
1 tablespoon lemon juice
1/2 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Salads

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