How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Chicken and Veggies?

You need 7 ingredients. The key ingredients include: 12 lb Velveeta cheese, cut in cubes, ¼ cup whipping cream, 1 ½ cups light sour cream, 1 package ranch dressing mix, and more.

Is Ranch Chicken and Veggies suitable as meat & poultry?

Yes, Ranch Chicken and Veggies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ranch Chicken and Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ranch Chicken and Veggies Recipe

Name: Ranch Chicken and Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb Velveeta cheese, cut in cubes; ¼ cup whipping cream; 1 ½ cups light sour cream; 1 package ranch dressing mix; 2 packages california-blend frozen vegetables (cauliflower, carrots, and broccoli); 8 chicken tenderloins; 1 cup edam cheese, grated

Ranch Chicken and Veggies – a delicious recipe with Velveeta cheese, whipping cream, light sour cream, california-blend, chicken, edam cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb Velveeta cheese, cut in cubes
¼ cup whipping cream
1 ½ cups light sour cream
1 package ranch dressing mix
2 packages california-blend frozen vegetables (cauliflower, carrots, and broccoli)
8 chicken tenderloins
1 cup edam cheese, grated

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Quick Info

Servings
4 servings
Calories
6139 kcal
Category
Meat & Poultry

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Ranch Chicken and Veggies

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