Ranch Chicken

1. 1

   Put the chicken into a glass dish and add a jar of ranch, making sure the chicken is coated.

2. 2

   Put the dish into the refrigerator and marinate the chicken in the ranch dressing for at least an hour.

3. 3

   Set oven to 400 F. Spray a sheet pan with non-stick baking spray.

4. 4

   In a blender or food processor, add English muffins and pulse until you have crumbs.

5. 5

   Add the butter and mix together.

6. 6

   Dump bread mixture into a pie tin and add Parmesan cheese, garlic salt and pepper.

7. 7

   Take your chicken and dredge it (even more) in ranch dressing, using your other bottle of rahcn.

8. 8

   Dip it into the bread crumb mixture and then set it on the baking sheet.

9. 9

   Bake for 35 minutes or until the chicken is cooked through.

10. 10

    Inspired by a recipe by Kittencalskitchen on Food.com.

* Per serving · 4 servings · Values may vary.

No additional tips available.