How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch-Bacon Burgers?

You need 8 ingredients. The key ingredients include: 4 (4 ounce) frozen hamburger patties, 4 slices sharp cheddar cheese slices, 4 kaiser rolls, split, toasted, 8 slices fully cooked bacon, and more.

Is Ranch-Bacon Burgers suitable as meat & poultry?

Yes, Ranch-Bacon Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ranch-Bacon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ranch-Bacon Burgers Recipe

Name: Ranch-Bacon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4 ounce) frozen hamburger patties; 4 slices sharp cheddar cheese slices; 4 kaiser rolls, split, toasted; 8 slices fully cooked bacon; 2 tablespoons ranch dressing; 4 lettuce leaves; 1 tomatoes, cut into 4 slices; 4 kosher dill pickle slices

Ranch-Bacon Burgers – a delicious recipe with patties, cheddar cheese, kaiser rolls, bacon, ranch dressing, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (4 ounce) frozen hamburger patties
4 slices sharp cheddar cheese slices
4 kaiser rolls, split, toasted
8 slices fully cooked bacon
2 tablespoons ranch dressing
4 lettuce leaves
1 tomatoes, cut into 4 slices
4 kosher dill pickle slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ranch-Bacon Burgers

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