Ramp Ribs — Meat & Poultry recipe

Ramp Ribs

Eats Now Editorial Team  · 176 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Ramp Ribs recipe the whole family will love. Made with pork, ramps, garlic and habanero peppers. Easy step-by-step instructions included.

This Ramp Ribs relies on simple, everyday ingredients such as large pork rib rack, pint of cleaned ramps, two crushed garlic cloves and dashes balsamic vinegar. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions