Ramos Gin Fizz

1. 1

   Put a handful of ice cubes in a shaker and add, in order, superfine sugar,orange flower water, lime juice, lemon juice, gin, egg white, half-and-half and club soda.

2. 2

   Shake long and hard, until the cream and egg white are frothy and the sound of the ice is muffled.

3. 3

   Strain into a large glass.

* Per serving · 4 servings · Values may vary.

No additional tips available.