Try this homemade Hot Fruit Side Dish recipe the whole family will love. Made with pineapple, pear halves, peach halves and apricot halves. Easy step-by…
This Hot Fruit Side Dish relies on simple, everyday ingredients such as (no. 2) can apricot halves, jar red maraschino cherries, butter and sugar. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026